Another New Zealand exclusive for The Gin Club and The Liquor Cellar. This striking, multi award-winning, Dry Gin, made using a traditional all-in method of distillation. The recipe takes the clean, juniper-forward profile inspired by a classic London Dry style before layers of their own unique Australian twist, a punch of savoury citrus flavour and the judicious accent of locally grown botanicals.
An unfiltered, exceptionally classy and well-balanced gin for classicists and modernists alike, and a natural for any traditional gin cocktails.
